FRESH TRUFFLES
Tuber melanosporum Vitt. — Perigord Black, Italy / France
Currently in season. Next fresh batch arrives within 5–7 days.
Fresh truffle pricing is market-dependent and changes weekly. Contact us for today's price and availability.
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The Fresh Black Winter Truffle (Tuber melanosporum) is the most celebrated of all black truffles. Known as the "Black Diamond" of the culinary world, this truffle is prized for its intense, complex aroma — earthy, nutty, with hints of chocolate and forest floor.
Each batch arrives weekly from our trusted partners in Umbria and Périgord. All truffles are hand-selected, graded and dispatched within 24 hours of harvest to ensure maximum aroma and quality.
| Scientific Name | Tuber melanosporum Vittad. |
| Common Name | Black Périgord / Black Winter Truffle |
| Season | November through March |
| Origin | Umbria (Italy), Périgord (France) |
| Minimum Grade | Extra Grade — 20g per piece |
| Aroma Profile | Earthy, nutty, chocolate undertones |
| Storage | 0–4°C wrapped in paper, up to 7 days |
| Certificate | Certificate of Authenticity included |